Ham 'n' Cheese Dip

Serves 4

 

Ingredients

1 pkg (8-oz) cream cheese
3 tbsp dill or sweet pickle, finely chopped
.

1 can (4½-oz) deviled ham
1 tsp instant minced onion
dash of pepper

¼ cup dry red wine
¼ tsp powdered mustard
dash of garlic powder

  1. In small mixing bowl, combine cream cheese, ham and wine; beat til creamy
  2. Stir in pickle, onion, pepper, mustard and garlic powder; mix well
  3. Cover and refrigerate til serving time